Eagles’ Landing
Stay Fresh
Cognitive Crunch: 10 Brain-Boosting Bites
Incorporating these brain-boosting foods can be a delicious way to support cognitive health.
Homemade Blueberry Pepita Granola Bars
These granola bars whip up quickly and will help nourish you for whatever your day might bring.
5 Tips to Build Nourishing Snacks
With a little strategy, snacks can be functional fuel that powers your body and brain.
Baked Falafel with Cucumber Yogurt Tzatziki Dip
Protein and fiber found in garbanzo beans, paired with the probiotics in yogurt, make this meal a win for your gut and your skin.
The Science of Edible Skincare
What you eat can help support skin integrity, hydration, and anti-aging.
Inventive Patties for the Planet
Check out these three inspired blended burger recipes that put a plant-forward spin on the classic burger
Blending Tips for Your Plant-Forward Kitchen
Introduce exciting flavors, textures, and nutrition with these key blending tips
A Blended Burger Challenge for Earth Day
Celebrating the environmental benefits of swapping out beef with plant-based ingredients in delicious and inventive blended burgers
The Buzz: Regenerative Agriculture
Are regenerative farming practices better for the ecosystem…and human health?
Garden Salsa Tacos
A fresh, build-your-own taco recipe packed with colorful garden vegetables and a zesty homemade salsa.
Garden Your Way to Good Health
Grow a space that feels better and supports your health, one plant at a time.
Kitchen Passport: Spices from Around the World
Take a journey through the aromas and flavors of iconic spices from around the globe.
Beet Pancakes with Spiced Cream Cheese
These ruby-hued pancakes topped with spiced cream cheese deliver the feel of red velvet cake in a feel-good stack.
Functional Flavor: How Spices Help More Than Your Taste Buds
The role of spices goes well beyond adding flavor to your food.
Eagles' Landing
SPECIAL HOURS
- Café Closed Jun 1 - Aug 24
- Eagles Landing will be closed for the summer.
View/Print Weekly Menu
Weekly Schedule
- Grab 'n' Go Mon-Thu, 7:00 am - 11:00 pm
- Grab 'n' Go Fri, 7:00 am - 4:30 pm
BON APPÉTIT ECO TO-GO CONTAINER PROGRAM

Bon Appétit has partnered with University Services to offer an innovative Reusable To-Go Program that makes Concordia University a more sustainable place to live and work.
Using reusable to-go containers is a great way to save money and reduce waste. Compostable clamshells are expensive and they end up in the landfill. Join us in doing the “green” thing and join the Reusable To-Go Program!
Eat Right — For You
Wellness
When it comes to wellness, Bon Appétit’s focus is on simple, delicious food — that happens to be good for you. To support long-term health, we are bringing more plants to menus every day in a craveable way, while emphasizing healthy cooking techniques. When healthy food tastes good, nourishing your body and mind becomes the easy choice.
Food Allergies
We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.
Sustainability
Wellness also includes the health of the animals, the workers, the community, and the Earth. They’re all connected. Bon Appétit has been committed to “food service for a sustainable future” for decades, and we’ve led the food service industry in tackling many important issues, such as cage-free eggs, antibiotics in animal production, and farmworker rights.
Tell Us What You Think
Common Questions
- I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
- Can you tell me how many calories are in the foods in my café?
- How will you handle my concerns about a food allergy?
